

All dishes designed by Chef Chip English
served with JJ Dipping Sauce
Fresh pork skins dressedwith buffalo sauce & topped with bleu cheese
House Fries , Cheese Curds, & Brown Gravy
served with Pickled Okra & Ranch or Bleu Cheese
Served the ways : Southern/Kimchi/Dirty Martini
served with Jalapeno Ranch
Served with Sweet Thai Chili Sauce
Scarlet Kale, Arugula, Shaved Parmesan, House Crouton, Charred Lemon, Roasted Garlic
Mixed Greens, Cranberries, Heirloom Tomato, Toasted Almond, Cojita Cheese
Your Choice of any three of the below
Your Choice of Any Three of the Below Angus Beef - (Balsamic Ketchup, Dark ALe Mustard, House Pickle, Sauteed Onion) Spicy Vegan Burger - (Kimchi Topper) Kentucky Bourbon (Glazed Salmon- Bourbon Sauce) Bahn Mi- Pork Belly, (PIckled Veg, Jalapeno, Cilantro) Southern - (Pimento Cheese, Bourbon Bacon, Pickled Okra) J&J Chicken - (Honey Mustard & House Pickle)
Smoked Ribs or Pulled Pork & Choice of Two Sides (Carolina, Texas, Or Kansas CIty Style)
Fried Shrimp with Lobster Sauce, Peppers, and Stone Ground Grits
Smoked Cheddar, Balsamic Ketchup, Dark Ale Mustard, House Pickle, Onion (Sub Vegan Burger- No Charge)
Our CLassic Atlantic Salmon with Vegetable Du Jour
MENUS


LATE NIGHT MENU
Our kitchen is open as
long as the DJ is spinning.
Finish off the night with a
light bite or sweet treat.


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We’re open 10AM till late
Mon-Sun.


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Whether for drinks or a
special event, give us a call
to reserve your table.
404-345-3006

